Thursday, March 11, 2010

Expo West, Night One!

The Chef: The Veggie Grill

The Menu: Tons of goodies from The Veggie Grill! Hello, Chinese Chickin' Salad, you are delicious. We also enjoyed The V-Burger and Carne Asada. Um, those were quickly devoured. We would eat them again pretty much again right now given the chance. How could we follow up such a lovely meal? Why that would be with fantastic Babycakes NYC's cookie-frosting sandwiches. Jealous? Yeah, that's appropriate.

The Goods: Tonight marks our first in LA for Expo West 2010! It's pretty exciting to be here for the hugest trade show ever (not technically, but it certainly seems like it). We dined poolside at our hotel—which we'll be doing again tomorrow evening and Saturday—hence the less-than-stellar photo, but trust us, we enjoyed the meal just as much as we had anticipated. More to come!


Patty said...

The Veggie Grill sounds good, I'm going to have to try it out sometime, thanks for posting!

Cindy said...

I make my own version of the V burger-mainly using lentils and soy.