The Chef: KaileyThe Menu: An absolutely delicious chili! Kailey based her three-bean wonder on a recipe from The Engine 2 Diet, which she noted was easy to follow. The results were utterly scrumptious, and we heartily topped them with cheddar-style Daiya. Alongside, Kailey served a lovely mixed-greens salad with avocado and halved cherry tomatoes, and nice thick slices of rustic bread. Did we joyously top the whole shebang with Parma!? Yes, indeed we did.
The Goods: While the weather outside today might have been slightly more chilly than we would have liked, we braved it for the experience of dining al fresco for the first time in what seems like weeks. Thankfully, the commenting was red hot on yesterday's post, and we'd like to congratulate Big Mama on winning the first of five Go Vegan! 2010 Calendars by the lovely Sarah Kramer. Big Mama, send us an email with your name and address, and we'll send out your calendar! So, how can you try and win today's calendar? Leave a comment below about your favorite vegan chili recipe!
