The Chef: Anna, Elizabeth, and Jennifer
The Menu: A heaping dish full of VegNews' Macaroni and Cheese, Abby's biscuits from the VN Savvy Vegan blog with honee and caramel agave on top, Alicia Silverstone's Crispy Peanut Butter Treats with Chocolate Chips, Oreos, and Nutter Butters
The Goods: I'm finished with Kris Carr's 21-day cleanse, so it's only natural that I relish in a meal made from nothing but wheat and sugar, right? Right. While I do worry that green-juice fans everywhere feel a pain in their souls today, I was so happy with this spread that I could have face-planted into the dish of mac and cheese. After finishing off my lunch with a Frankencookie (trademark Elizabeth), an Oreo sandwiched between a Nutter Butter, the office played a game of Head1Liners, which quickly digressed as a carbo-haze clouded our brains. [Insert clever quip about carb-induced comas here].