The Chef: Liz
The Menu: A new dish that Liz dubbed "Herbivore Helper." Yes, this hearty main course was reminiscent of a certain other "helper," but far more cruelty-free and delicious. Liz used our standby, stellar mac 'n' cheese recipe as a start for this yummy dish, and added a beefy bonus using Harmony Valley Vegetarian Hamburger Mix. With sides of ketchup and actual vegetables in the form of salad, our plates were complete.
The Goods: We'll cut right to the chase: the winner of a bran-spankin' new copy of Viva Vegan from yesterday's giveaway is Ashley! Congrats to one of our favorite gals from Fat Bottom Bakery; it's always nice when a random number generator selects someone who happens to be awesome for a prize! (Though, to be fair, we typically assume that anyone who comments on this blog is fantastic.) Ashley, send us an email, and we'll get your book shipped right out!