The Menu: A delicious meatball sub and side of chicken Caesar salad.
The Goods: We are running full-court press this week, as tomorrow most of our staff will attend the Exceptional Women in Publishing Conference, and then on Thursday we all head down to Anaheim for Natural Products Expo West. Oh, and we're in the last week of design for our May+June issue, and we just launched a little something called our Instagram account. While there might not be much in the way of sleep or sanity this week, there will definitely be tons of awesome new vegan products, yummy meals (like this one!), and inspiration!
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