Friday, December 23, 2011

Final Salad of the Year

The Chefs: Elizabeth and Herbivore

The Menu: A big, gorgeous  green salad.

The Goods: You guys. You GUYS. It's pretty danged near impossible to describe the incredible day that we're having here at the VNHQ. Our staff is what you might call extra-double-super excited about our upcoming holiday break (this is our last day in the office until Jan. 2, 2012!), and the presents have been coming fast and furious. It's intense. The day started with Assistant Editor Anna Peraino bringing in cookies within cookies for Associate Editor Jennifer Chen, then progressed to a couple dozen candy cane brownies from Sticky Fingers for the staff from our publishers. If ever there was a day to feast on salad, it's today. We've had holiday music blasting all day, and things just basically couldn't be more festive. Here's to an amazing holiday season for everyone! We'll be back next year!


Sasha Mitchell said...

I've been enjoying holiday sweets as well, so that garden green plain 'ol salad is looking reaaaaal good right about now :)

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Nicole Gamble said...

So simple and so perfect!