The Chefs : Elizabeth and Taqueria Cancun The Menu : Two veggie tacos with rice, black beans, avocado, and salsa. The Goods : Friends, i...

The Chef: Jennifer The Menu: Spinach salad with fresh tomatoes and a brown rice pasta tossed with cilantro pesto and artichoke hearts ...

The Chefs: Rashida and Herbivore The Menu: Kale salad with avocado, cucumber, cherry tomatos, onions, and faux chicken The Dish: Well, f...

The Chef : Colleen and Udupi Palace The Menu : Mixed vegetable uthappam with a trio of chutneys (coconut, ginger, and tomato) and sambar s...

The Chef : Anna and Valencia Whole Foods The Menu : Pesto pasta with sun-dried tomatoes atop a salad of corn, carrots, fava beans, hummus...

The Chefs : Hilary  and  Herbivore The Menu : Knock, knock! Who's there? Kale! Kale who? Kale with soy chicken, cherry tomatoes, carrots...

The Chefs : Elizabeth and Valencia Whole Foods The Menu : An enormous salad of mixed greens, spinach, chickpeas, grated carrots, kale, avo...

The Chefs:  Hilary and Papalote Mexican Grill The Menu: A ridiculously tasty burrito stuffed with black beans, rice, guacamole, potatoes, c...

The Chefs: Rashida, Hilary, and Colleen The Menu: Mama Sue's Gourmet Pasta topped with a mixture of Victoria Fine Foods ' bean an...

The Chef : Colleen The Menu : Baked potato with roasted red pepper hummus, Pesto Vegenaise , and ribbons of spinach The Dish : Okay, I...

The Chef : Anna and Herbivore The Menu : Kale salad with cherry tomatoes, carrots, onion, and avocado.  The Dish : You might think, what ...

The Chefs: Rashida and Herbivore The Menu: Grilled corn cakes with black beans and potatoes, topped with chipotle salsa, vegan sour cream,...

The Chefs : Hilary and Valencia Whole Foods The Menu : Nourishing, veggie-packed spring rolls with goddess dressing, and a side salad of m...

 The Chefs : Jennifer and Louie Castoria The Menu : Big, delicious, glorious vegan meatballs covered in an authentic Italian sauce over Ma...

The Chefs : Elizabeth and Peter The Menu : A highly delicious, gluten-free, and sunflower seed-based mac 'n' cheese, plus the best...

The Chef : Jennifer The Menu : A veggie burger from Hilary's Eat Well , topped with Daiya's jack cheese, Wildbrine miso horseradi...

The Chef : Anna, Colleen, and Lyndsay (really just Colleen and Lyndsay)  The Menu : Pasta day! Fresh spaghetti from Mama Sue's Gourmet...

The Chefs:  Hilary and Whole Foods Market The Menu:  A no-oil hummus wrap filled with carrots, tomato, lettuce, and avocado, and a comfortin...

The Chefs: Rashida and Duc Loi Supermarket The Menu: A humungous tofu-portabello sandwich with tomatoes, lettuce, stewed onions, and a gen...

The Chef : Elizabeth The Menu : A pasta salad of sorts with pesto, tempeh, garbanzo beans, peas, and bell peppers The Goods : After an e...